Little Inbox sends Stir-Fried Longevity Noodles with pork, egg, prawns, mushrooms, and chives. I've never stir-fried noodles before, but it looks like an absolutely delicious technique!
PPN founder Ruth made this brilliantly-colored Roasted Vegetable Soup with Tortellini. Yum!
This tasty Pasta with Shrimp and Clams in Fresh Tomato Sauce comes from Katie and looks like a great way to enjoy lots of seafood.
Donna's Skillet Penne with Sausage and Spinach makes my mouth water! Yum.
Kevin's recipe for Butternut Squash Carbonara combines two of my very favorite foods - butternut squash and bacon!
Dharm shares Spaghetti Primavera, which makes me long for spring! He adds roasted garlic to the sauce to make it extra special.
Christine cooked up these Stir-fried rice noodles with vegetables. A delicious way to get in those 5-a-day!
Chaya's Mac and Cheese cups look so tempting. I love pasta and cheese!
Nate sent in a recipe for Tom Yam Fried Beehoon, which looks absolutely fantastic - I love all the different ingredients added to the noodles!
Donna's Skillet Penne with Sausage and Spinach makes my mouth water! Yum.
Kevin's recipe for Butternut Squash Carbonara combines two of my very favorite foods - butternut squash and bacon!
Dharm shares Spaghetti Primavera, which makes me long for spring! He adds roasted garlic to the sauce to make it extra special.
Christine cooked up these Stir-fried rice noodles with vegetables. A delicious way to get in those 5-a-day!
Chaya's Mac and Cheese cups look so tempting. I love pasta and cheese!
Super roundup Sara! Thanks for hosting!
ReplyDeleteAbsolutely delicious round ups Sara.
ReplyDeleteThanks so much for hosting this week's Presto Pasta Night. Great job and what a fantastic group of dishes. Kudos to everyone.
ReplyDeletefantastic round-up! I wish I could have gotten my act together in time to participate.
ReplyDeleteSara, thanks for hosting! Look at all the mouth-watering dishes!
ReplyDeleteHmm by my calculations, I'm about 20 minutes away from cooking up a pasta meal now! I'm inspired by these gorgeous dishes :D
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