Makes about 2 dozen
10 ounces white chocolate
7 T chunky peanut butter
1/2 cup dry roasted peanuts
1/2 cup mini marshmallows
2/3 cup Rice Krispies
1. Chop the white chocolate. Place in a bowl with the peanut butter, and melt in the microwave in 30 second increments, stirring each time.
2. Stir in the peanuts, marshmallows, and Rice Krispies.
3. Drop by spoonfuls on wax paper. Stick in the fridge until set, and then transfer to a container to store. The candies should be fine at cool room temperature.
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