Saturday, December 12, 2015

Peanut Butter-Marshmallow Christmas Candy

This is one of my favorite Christmas candies, based on a recipe that my aunt makes.  It may not be pretty, but it is so yummy!  You've got sweetness from white chocolate, lots of peanut flavor from both peanut butter and peanuts, crispy Rice Krispies, and chewy mini marshmallows.  Plus, these take just a few minutes to stir together.  Perfect Christmas sweetness!

Peanut Butter-Marshmallow Christmas Candy
Makes about 2 dozen

10 ounces white chocolate
7 T chunky peanut butter
1/2 cup dry roasted peanuts
1/2 cup mini marshmallows
2/3 cup Rice Krispies

1. Chop the white chocolate. Place in a bowl with the peanut butter, and melt in the microwave in 30 second increments, stirring each time.
2. Stir in the peanuts, marshmallows, and Rice Krispies.
3. Drop by spoonfuls on wax paper.  Stick in the fridge until set, and then transfer to a container to store. The candies should be fine at cool room temperature.

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