Thursday, March 4, 2021

Giant Bakery Style Chocolate Chip Cookies

 



Giant Bakery Style Chocolate Chip Cookies (adapted from I Am a Food Blog)

1-1/2 cups flour

1/2 tsp baking soda

1/2 tsp salt

1 stick melted butter

3/4 cup brown sugar

1/4 cup white sugar

1 egg

1 tsp vanilla

1-1/2 cups chocolate chips

Whisk wet and dry separately and then combine. Stir in chocolate chips. Split into 4 portions and arrange on 2 parchment-lined baking sheets. Bake 8 minutes at 350 degrees. Tap on counter to deflate. Bake another 5-8 minutes, until golden brown.

No comments:

Post a Comment